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How many grams in a cup of cheese (grated cheddar, jack, mozzarella, or Swiss)?

1 cup of cheese (grated cheddar, jack, mozzarella, or Swiss) weighs 113 grams (4 oz). Half a cup is 57 g and a tablespoon is about 7.1 g.

Common allergens: milk. Always check the package label.

Convert cheese (grated cheddar, jack, mozzarella, or Swiss)

From

Fractions work: 1 1/2, 1½ or 0.75.

Grams113 g
Ounces4 oz
Cups1 (≈ 1 cup)

Cups to grams chart

Cheese (grated cheddar, jack, mozzarella, or Swiss): US cups to grams and ounces
CUPSGRAMSOUNCES
⅛ cup14 g0.5 oz
¼ cup28 g1 oz
⅓ cup38 g1.3 oz
½ cup57 g2 oz
⅔ cup75 g2.7 oz
¾ cup85 g3 oz
1 cup113 g4 oz
1½ cups170 g6 oz
2 cups226 g8 oz
3 cups339 g12 oz
4 cups452 g15.9 oz

Spoons to grams

Cheese (grated cheddar, jack, mozzarella, or Swiss): teaspoons and tablespoons to grams
MEASUREGRAMS
1 teaspoon2.4 g
2 teaspoons4.7 g
1 tablespoon7.1 g
2 tablespoons14 g
4 tablespoons28 g

1 cup = 16 tablespoons = 48 teaspoons.

Grams to cups

Cheese (grated cheddar, jack, mozzarella, or Swiss): grams to US cups
GRAMSCUPS
50 g0.44 (≈ ½ cup)
100 g0.88 (≈ ⅞ cup)
200 g1.77 (≈ 1¾ cups)
250 g2.21 (≈ 2¼ cups)
500 g4.42 (≈ 4⅜ cups)
1000 g8.85 (≈ 8⅞ cups)

Measuring tips

  • Fill the cup and level the top with a straight edge.
  • For the most consistent bakes, weigh with a digital kitchen scale. Cup weights change with how an ingredient is scooped.

Weight per cup from the King Arthur Baking ingredient weight chart. Ounces and spoon amounts are calculated from that value.

Questions

How many grams are in a cup of cheese (grated cheddar, jack, mozzarella, or Swiss)?

One US cup of cheese (grated cheddar, jack, mozzarella, or Swiss) weighs about 113 grams (4 oz). One tablespoon weighs about 7.1 grams.

How many grams is ½ cup of cheese (grated cheddar, jack, mozzarella, or Swiss)?

½ cup of cheese (grated cheddar, jack, mozzarella, or Swiss) weighs about 57 grams, and ¼ cup weighs about 28 grams.

How many cups is 100 grams of cheese (grated cheddar, jack, mozzarella, or Swiss)?

100 grams of cheese (grated cheddar, jack, mozzarella, or Swiss) is about 0.88 cup, or roughly ⅞ cup.

SIMILAR INGREDIENTS

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