How many grams in a cup of dried nonfat milk (powdered)?
1 cup of dried nonfat milk (powdered) weighs 112 grams (4 oz). Half a cup is 56 g and a tablespoon is about 7 g.
Common allergens: milk. Always check the package label.
Convert dried nonfat milk (powdered)
Fractions work: 1 1/2, 1½ or 0.75.
Grams112 g
Ounces4 oz
Cups1 (≈ 1 cup)
Cups to grams chart
| CUPS | GRAMS | OUNCES |
|---|---|---|
| ⅛ cup | 14 g | 0.49 oz |
| ¼ cup | 28 g | 0.99 oz |
| ⅓ cup | 37 g | 1.3 oz |
| ½ cup | 56 g | 2 oz |
| ⅔ cup | 75 g | 2.6 oz |
| ¾ cup | 84 g | 3 oz |
| 1 cup | 112 g | 4 oz |
| 1½ cups | 168 g | 5.9 oz |
| 2 cups | 224 g | 7.9 oz |
| 3 cups | 336 g | 11.9 oz |
| 4 cups | 448 g | 15.8 oz |
Spoons to grams
| MEASURE | GRAMS |
|---|---|
| 1 teaspoon | 2.3 g |
| 2 teaspoons | 4.7 g |
| 1 tablespoon | 7 g |
| 2 tablespoons | 14 g |
| 4 tablespoons | 28 g |
1 cup = 16 tablespoons = 48 teaspoons.
Grams to cups
| GRAMS | CUPS |
|---|---|
| 50 g | 0.45 (≈ ½ cup) |
| 100 g | 0.89 (≈ ⅞ cup) |
| 200 g | 1.79 (≈ 1¾ cups) |
| 250 g | 2.23 (≈ 2¼ cups) |
| 500 g | 4.46 (≈ 4½ cups) |
| 1000 g | 8.93 (≈ 8⅞ cups) |
Measuring tips
- Fill the cup and level the top with a straight edge.
- For the most consistent bakes, weigh with a digital kitchen scale. Cup weights change with how an ingredient is scooped.
Weight per cup from the King Arthur Baking ingredient weight chart. Ounces and spoon amounts are calculated from that value.
Questions
How many grams are in a cup of dried nonfat milk (powdered)?
One US cup of dried nonfat milk (powdered) weighs about 112 grams (4 oz). One tablespoon weighs about 7 grams.
How many grams is ½ cup of dried nonfat milk (powdered)?
½ cup of dried nonfat milk (powdered) weighs about 56 grams, and ¼ cup weighs about 28 grams.
How many cups is 100 grams of dried nonfat milk (powdered)?
100 grams of dried nonfat milk (powdered) is about 0.89 cup, or roughly ⅞ cup.
SIMILAR INGREDIENTS
- Apples (dried, diced)85 g/cup
- Apricots (dried, diced)128 g/cup
- Blueberries (dried)156 g/cup
- Cherries (dried)142 g/cup
- Cranberries (dried)114 g/cup
- Dried whole milk (powdered)100 g/cup
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