How many grams in a cup of jam or preserves?
1 cup of jam or preserves weighs 340 grams (12 oz). Half a cup is 170 g and a tablespoon is about 21 g.
Convert jam or preserves
Fractions work: 1 1/2, 1½ or 0.75.
Grams340 g
Ounces12 oz
Cups1 (≈ 1 cup)
Cups to grams chart
| CUPS | GRAMS | OUNCES |
|---|---|---|
| ⅛ cup | 43 g | 1.5 oz |
| ¼ cup | 85 g | 3 oz |
| ⅓ cup | 113 g | 4 oz |
| ½ cup | 170 g | 6 oz |
| ⅔ cup | 227 g | 8 oz |
| ¾ cup | 255 g | 9 oz |
| 1 cup | 340 g | 12 oz |
| 1½ cups | 510 g | 18 oz |
| 2 cups | 680 g | 24 oz |
| 3 cups | 1020 g | 36 oz |
| 4 cups | 1360 g | 48 oz |
Spoons to grams
| MEASURE | GRAMS |
|---|---|
| 1 teaspoon | 7.1 g |
| 2 teaspoons | 14 g |
| 1 tablespoon | 21 g |
| 2 tablespoons | 43 g |
| 4 tablespoons | 85 g |
1 cup = 16 tablespoons = 48 teaspoons.
Grams to cups
| GRAMS | CUPS |
|---|---|
| 50 g | 0.15 (≈ ⅛ cup) |
| 100 g | 0.29 (≈ ⅓ cup) |
| 200 g | 0.59 (≈ ⅝ cup) |
| 250 g | 0.74 (≈ ¾ cup) |
| 500 g | 1.47 (≈ 1½ cups) |
| 1000 g | 2.94 (≈ 3 cups) |
Measuring tips
- Lightly grease the cup before measuring sticky ingredients so they slide out cleanly.
- For the most consistent bakes, weigh with a digital kitchen scale. Cup weights change with how an ingredient is scooped.
Weight per cup from the King Arthur Baking ingredient weight chart. Ounces and spoon amounts are calculated from that value.
Questions
How many grams are in a cup of jam or preserves?
One US cup of jam or preserves weighs about 340 grams (12 oz). One tablespoon weighs about 21 grams.
How many grams is ½ cup of jam or preserves?
½ cup of jam or preserves weighs about 170 grams, and ¼ cup weighs about 85 grams.
How many cups is 100 grams of jam or preserves?
100 grams of jam or preserves is about 0.29 cup, or roughly ⅓ cup.
SIMILAR INGREDIENTS
- Agave syrup336 g/cup
- BAker's Special Sugar (superfine sugar, castor sugar)190 g/cup
- Boiled cider340 g/cup
- Brown sugar (packed)213 g/cup
- Coconut sugar154 g/cup
- Confectioners' sugar113 g/cup
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