How many grams in a cup of maple syrup?
1 cup of maple syrup weighs 312 grams (11 oz). Half a cup is 156 g and a tablespoon is about 20 g.
Convert maple syrup
Fractions work: 1 1/2, 1½ or 0.75.
Grams312 g
Ounces11 oz
Cups1 (≈ 1 cup)
Cups to grams chart
| CUPS | GRAMS | OUNCES |
|---|---|---|
| ⅛ cup | 39 g | 1.4 oz |
| ¼ cup | 78 g | 2.8 oz |
| ⅓ cup | 104 g | 3.7 oz |
| ½ cup | 156 g | 5.5 oz |
| ⅔ cup | 208 g | 7.3 oz |
| ¾ cup | 234 g | 8.3 oz |
| 1 cup | 312 g | 11 oz |
| 1½ cups | 468 g | 16.5 oz |
| 2 cups | 624 g | 22 oz |
| 3 cups | 936 g | 33 oz |
| 4 cups | 1248 g | 44 oz |
Spoons to grams
| MEASURE | GRAMS |
|---|---|
| 1 teaspoon | 6.5 g |
| 2 teaspoons | 13 g |
| 1 tablespoon | 20 g |
| 2 tablespoons | 39 g |
| 4 tablespoons | 78 g |
1 cup = 16 tablespoons = 48 teaspoons.
Grams to cups
| GRAMS | CUPS |
|---|---|
| 50 g | 0.16 (≈ ⅛ cup) |
| 100 g | 0.32 (≈ ⅓ cup) |
| 200 g | 0.64 (≈ ⅝ cup) |
| 250 g | 0.8 (≈ ¾ cup) |
| 500 g | 1.6 (≈ 1⅝ cups) |
| 1000 g | 3.21 (≈ 3¼ cups) |
Measuring tips
- Lightly grease the cup before measuring sticky ingredients so they slide out cleanly.
- For the most consistent bakes, weigh with a digital kitchen scale. Cup weights change with how an ingredient is scooped.
Weight per cup from the King Arthur Baking ingredient weight chart. Ounces and spoon amounts are calculated from that value.
Questions
How many grams are in a cup of maple syrup?
One US cup of maple syrup weighs about 312 grams (11 oz). One tablespoon weighs about 20 grams.
How many grams is ½ cup of maple syrup?
½ cup of maple syrup weighs about 156 grams, and ¼ cup weighs about 78 grams.
How many cups is 100 grams of maple syrup?
100 grams of maple syrup is about 0.32 cup, or roughly ⅓ cup.
SIMILAR INGREDIENTS
- Maple sugar156 g/cup
- Agave syrup336 g/cup
- BAker's Special Sugar (superfine sugar, castor sugar)190 g/cup
- Boiled cider340 g/cup
- Brown sugar (packed)213 g/cup
- Coconut sugar154 g/cup
MORE FREE TOOLS
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